Monthly Archives: June 2012

Cooking with Quinoa – A Real Food Recipe Review

Quinoa (“KEEN-wah”) is a highly nutritious grain-like seed. Very similar to cereal grains, quinoa is thought to have originated in South America, and was a big part of the Incan diet. Today we know that quinoa is highly nutritious: it … Continue reading

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Must Try Green Ideas of the Week – June 22

Fluffy Honey Sweetened Homemade Marshmallows – from the Nourishing Gourmet.  YUM!  Can’t wait to try these out. Earthing: Why Getting “Grounded” is Not Just for Teens Anymore from The Mommypotamus.  Rather “hippie-dippy” as she puts it, but it makes sense … Continue reading

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Baking with Reusable Silicone Muffin Cups Review – Does It Work?

Silicone baking mats and trays have been gaining in popularity in recent years.  They offer many benefits such as being lighter weight, non breakable, and easily storable.  They also come in fun colors which brighten up the kitchen.  While the … Continue reading

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Posted in In the Kitchen, Real Food | Tagged , , , | 38 Comments